Rupture de stock Specialties Duck Terrine with Foie Gras 30% €7.75 This remarkable product made from duck meat and 30% duck Foie Gras, seasoned with a touch of Armagnac, will delight the most exquisite palates. View
Traditional Pâtés Smoked duck filet Pâté €3.70 Traditional pâté prepared with smoked duck, seasoned with salt and pepper. Add to cart