Terrines Duck Terrine with green peppercorns €5.60 Terrine prepared with duck meat and seasoned with green pepper. Add to cart
Terrines Lamb terrine with thyme & juniper berries €5.60 Discover and enjoy the flavour of our lamb terrine through the scents of thyme and juniper berries. Add to cart
Terrines Guinea-Fowl Terrine with Roquefort & Walnuts €5.60 Terrine based on pork and guinea-fowl meat, seasoned with Roquefort cheese and nuts. Add to cart
Traditional Pâtés Quail Pâté with chanterelles €3.70 Pâté prepared with quail meat and flavoured with chanterelles. An unique recipe that will delight the most exquisite palates. Add to cart
Terrines Country-style terrine with cheese 'vieux Rodez' €5.60 Terrine prepared with pork meat and flavoured with cheese 'vieux Rodez' Add to cart
Terrines Country-style Terrine €5.30 Traditional terrine prepared with pork meat and seasoned with salt and pepper. Add to cart
Traditional Pâtés Duck Pâté with Figs €3.70 Duck pâté with figs: a sweet and savory mix that will delight the most exquisite palates. Suitable for festivities (Christmas, New Year,...) Add to cart
Terrines Mediterranean style Lamb terrine €5.60 Situated close to the Mediterranean, ROGER VIDAL has invited these southern influences into its recipe and has created its Mediterranean-style lamb terrine. Add to cart
Specialties Duck Rillettes €5.65 Duck Rillettes are recognized in French gastronomy, the duck meat is slowly cooked in duck fat and then shredded, which is why its texture remains stringy. Add to cart