Duck Pâté with Figs

Duck Pâté with Figs

Roger Vidal
€3.70
Tax included

Duck pâté with figs: a sweet and savory mix that will delight the most exquisite palates. Suitable for festivities (Christmas, New Year,...)

 

Pork fat, duck meat 20%, pork liver, poultry liver, figs 5%, eggs, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 368 Kcal / 1521 kJ
Total fat : 34 g
Saturated : 12 g
Carbohydrate : 3,3 g
Sugar : 2,5 g
Protein : 12,7 g
Salt : 1,6 g

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