Poultry liver pâté

Poultry liver pâté

Roger Vidal
€3.60
Tax included

Pâté prepared with poultry liver, pork meat, seasoned with salt and pepper.

 

Poultry liver 40 %, pork meat, pork fat, eggs, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 398 Kcal / 1641 kJ
Total fat : 40 g
Saturated : 14 g
Carbohydrate : < 0,5 g
Sugar : < 0,5 g
Protein : 13 g
Salt : 1,6 g

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