Smoked Duck Filet Terrine

Smoked Duck Filet Terrine

Roger Vidal
Rupture de stock
€5.60
Tax included

Terrine prepared with smoked duck filet, seasoned with salt and pepper.


 

Pork meat, smoked duck filet 20 %, duck meat, pork liver, poultry liver, eggs, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 331 Kcal / 1368 kJ
Total fat : 30 g
Saturated : 8 g
Carbohydrate : 0,5 g
Sugar : <0,5 g
Protein : 15 g
Salt : 1,6 g

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