Duck Rillettes

Duck Rillettes

Roger Vidal
€5.65
Tax included

Duck Rillettes are recognized in French gastronomy, the duck meat is slowly cooked in duck fat and then shredded, which is why its texture remains stringy.

 
Duck meat 58%, duck fat, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 560 Kcal / 2310 kJ
Total fat : 56 g
Saturated : 16 g
Carbohydrate : <0,5 g
Sugar : <0,5 g
Protein : 14 g
Salt : 1,2 g

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