Traditional Pâtés Country-style pâté with juniper berries €3.70 Traditional pâté prepared with pork meat, seasoned with juniper berries, salt and pepper. Add to cart
Rupture de stock Traditional Pâtés Duck Mousse with Port €3.70 Mousse prepared with duck meat, flavoured with port wine, salt and pepper. View
Spreads Zucchinis with Roquefort cheese €4.65 Spread with vegetables and cheese. Suitable for flexitarians and vegetarians. Add to cart
Specialties Duck Rillettes €5.65 Duck Rillettes are recognized in French gastronomy, the duck meat is slowly cooked in duck fat and then shredded, which is why its texture remains stringy. Add to cart
Traditional Pâtés Pâté with Mushrooms €3.70 Traditional pâté prepared with pork, mushrooms, salt and pepper. Add to cart
Rupture de stock Specialties Duck Terrine with Foie Gras 30% €7.75 This remarkable product made from duck meat and 30% duck Foie Gras, seasoned with a touch of Armagnac, will delight the most exquisite palates. View
Terrines Guinea-Fowl Terrine with Roquefort & Walnuts €5.60 Terrine based on pork and guinea-fowl meat, seasoned with Roquefort cheese and nuts. Add to cart
Traditional Pâtés Country-style pâté with juniper berries €3.70 Traditional pâté prepared with pork meat, seasoned with juniper berries, salt and pepper. Add to cart
Organic Range Organic Country-style terrine with juniper berries €4.87 Terrine based on pork meat, seasoned with juniper berries. Product from organic farming Add to cart
Traditional Pâtés Duck Pâté €3.70 Traditional pâté prepared with duck meat and seasoned with salt and pepper. Add to cart