Venison Terrine

Venison Terrine

Roger Vidal
Rupture de stock
€5.60
Tax included

Traditional terrine based on venison meat, seasoned with salt and pepper.


 

Venison meat 25%, pork fat, pork liver, pork meat, eggs, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 364 Kcal / 1508 kJ
Total fat : 34 g
Saturated : 12 g
Carbohydrate : 1 g
Sugar : <0,5 g
Protein : 14 g
Salt : 1,6 g

Customers who bought this product also bought:

Customers who bought this product also bought:

Product added to wishlist
Product added to compare.