Poultry liver Terrine

Poultry liver Terrine

Roger Vidal
€5.30
Tax included

Terrine based on poultry liver, seasoned with salt and pepper.

 

Poultry liver 40%, pork meat, pork fat, eggs, salt, pepper.

Nutrition information (quantity per 100 g) :
Energy : 398 Kcal / 1642 kJ
Total fat : 40 g
Saturated : 14 g
Carbohydrate : <0,5 g
Sugar : <0,5 g
Protein : 13 g
Salt : 1,6 g

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