Specialties Duck Rillettes €5.65 Duck Rillettes are recognized in French gastronomy, the duck meat is slowly cooked in duck fat and then shredded, which is why its texture remains stringy. Add to cart
Rupture de stock Organic Range Organic Duck terrine with figs €5.73 Terrine baseod on pork and duck meat, seasoned with figs. A sweet and savoury recipe that will delight the most exquisite palates. Product from organic farming. View
Terrines Country-style Terrine €5.30 Traditional terrine prepared with pork meat and seasoned with salt and pepper. Add to cart
Terrines Guinea-Fowl Terrine with Ceps €5.60 Our guinea fowl terrine with ceps will remind you the autumn flavours. Add to cart
Terrines Terrine with Roquefort cheese €5.60 Terrine prepared with pork meat and 20% Roquefort cheese. Discover our local product! Add to cart
Traditional Pâtés Duck Pâté €3.70 Traditional pâté prepared with duck meat and seasoned with salt and pepper. Add to cart
Authentic Flavors Duck Terrine with Balsamic Vinegar €3.80 Terrine prepared with duck meat and flavoured with balsamic vinegar. Add to cart
Terrines Goose Terrine with truffle juice €5.80 Terrine prepared with goose meat and truffle juice. Add to cart
Rupture de stock Organic Range Organic Terrine with Roquefort cheese €5.64 Terrine prepared with pork meat and 20% Roquefort cheese. Discover our local product! Product from organic farming View
Traditional Pâtés Wild boar Pâté with Chestnuts €3.70 Pâté prepared with wild boar meat and flavoured with chestnuts. Add to cart
Traditional Pâtés Quail Pâté with chanterelles €3.70 Pâté prepared with quail meat and flavoured with chanterelles. An unique recipe that will delight the most exquisite palates. Add to cart