Traditional Pâtés Wild boar Pâté with Chestnuts €3.70 Pâté prepared with wild boar meat and flavoured with chestnuts. Add to cart
Traditional Pâtés Smoked duck filet Pâté €3.70 Traditional pâté prepared with smoked duck, seasoned with salt and pepper. Add to cart
Last items in stock Specialties Duck Terrine with Foie Gras 30% €7.75 This remarkable product made from duck meat and 30% duck Foie Gras, seasoned with a touch of Armagnac, will delight the most exquisite palates. Add to cart
Traditional Pâtés Pâté with Roquefort cheese €3.70 Pâté prepared with pork and 20% Roquefort cheese. Discover our local product! Add to cart
Traditional Pâtés Poultry Pâté with green pepper €3.70 Pâté prepared with poultry meat and flavoured with green pepper. Add to cart
Terrines Goose Terrine with truffle juice €5.80 Terrine prepared with goose meat and truffle juice. Add to cart
Traditional Pâtés Wild boar Pâté with Chestnuts €3.70 Pâté prepared with wild boar meat and flavoured with chestnuts. Add to cart
Rupture de stock Terrines Venison Terrine €5.60 Traditional terrine based on venison meat, seasoned with salt and pepper. View
Traditional Pâtés Country-style pâté with juniper berries €3.70 Traditional pâté prepared with pork meat, seasoned with juniper berries, salt and pepper. Add to cart
Specialties Duck Rillettes €5.65 Duck Rillettes are recognized in French gastronomy, the duck meat is slowly cooked in duck fat and then shredded, which is why its texture remains stringy. Add to cart