List of products by brand Roger Vidal

Showing 37-64 of 64 item(s)

Traditional Pâtés

Pâté with Mushrooms

Roger Vidal

€3.70

Traditional pâté prepared with pork, mushrooms, salt and pepper.

Traditional Pâtés

Pâté with Roquefort cheese

Roger Vidal

€3.70

Pâté prepared with pork and 20% Roquefort cheese. Discover our local product!

Traditional Pâtés

Pork Pâté with Onions Confit

Roger Vidal

€3.70

Pâté prepared with pork meat and flavoured with onions confit. A sweet and savoury mixture that will delight your palate!

Rupture de stock

Les petites terrines

Pork terrine wtih bacon & chestnuts

Roger Vidal

€4.75

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Traditional Pâtés

Poultry liver pâté

Roger Vidal

€3.60

Pâté prepared with poultry liver, pork meat, seasoned with salt and pepper.

Terrines

Poultry liver Terrine

Roger Vidal

€5.30

Terrine based on poultry liver, seasoned with salt and pepper.

Rupture de stock

Traditional Pâtés

Poultry Pâté with green pepper

Roger Vidal

€3.70

Pâté prepared with poultry meat and flavoured with green pepper.

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Traditional Pâtés

Pure Pork Pâté

Roger Vidal

€3.60

Traditional pâté prepared with pork meat, salt and pepper.

Traditional Pâtés

Quail Pâté with chanterelles

Roger Vidal

€3.70

Pâté prepared with quail meat and flavoured with chanterelles. An unique recipe that will delight the most exquisite palates.

Traditional Pâtés

Rabbit Pâté with thyme

Roger Vidal

€3.70

Traditional pâté prepared with rabbit meat and flavoured with thyme.

Terrines

Rabbit Terrine with Herbes de Provence

Roger Vidal

€5.60

Terrine based on rabbit meat, seasoned with herbes de Provence.

Traditional Pâtés

Smoked duck filet Pâté

Roger Vidal

€3.70

Traditional pâté prepared with smoked duck, seasoned with salt and pepper.

Terrines

Smoked Duck Filet Terrine

Roger Vidal

€5.60

Terrine prepared with smoked duck filet, seasoned with salt and pepper.

Rupture de stock

Les petites terrines

Smoked pork terrine with apple & cider

Roger Vidal

€4.50

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Terrines

Terrine with Camargue beef

Roger Vidal

€5.60

Terrine based on pork and beef meat, with black olives, red wine and thyme.

Terrines

Terrine with Chorizo & grilled onions

Roger Vidal

€5.60

It's a hand-made terrine based on pork meat, chorizo & onions. The two main ingredients are sauté in frying pan, and incorporated in the terrine.

Les petites terrines

Terrine with chorizo & grilled onions

Roger Vidal

€4.50

Terrines

Terrine with ewe cheese & thyme

Roger Vidal

€5.60

Terrine based on pork meat, ewe cheese (a special cheese in the South Aveyron) and thyme.

Terrines

Terrine with Fine Champagne

Roger Vidal

€5.60

A few drops of fine liqueur enhance the most refined preparations, ROGER VIDAL invites you to discover its terrine with Fine Champagne.

Terrines

Terrine with Mushrooms

Roger Vidal

€5.50

Terrine based on pork meat, seasoned with mushrooms, salt and pepper.

Terrines

Terrine with Roquefort cheese

Roger Vidal

€5.60

Terrine prepared with pork meat and 20% Roquefort cheese. Discover our local product!

Les petites terrines

Terrine with Roquefort cheese

Roger Vidal

€4.30

Spreads

Trout with Chardonnay

Roger Vidal

€4.65

Spread based on trout and flavoured with Chardonnay. Ideal for a dinner aperitif.

Traditional Pâtés

Venison Pâté

Roger Vidal

€3.70

Traditional pâté prepared with venison meat.

Terrines

Venison Terrine

Roger Vidal

€5.60

Traditional terrine based on venison meat, seasoned with salt and pepper.

Traditional Pâtés

Wild boar Pâté

Roger Vidal

€3.70

Pâté prepared with wild boar meat.

Traditional Pâtés

Wild boar Pâté with Chestnuts

Roger Vidal

€3.70

Pâté prepared with wild boar meat and flavoured with chestnuts.

Spreads

Zucchinis with Roquefort cheese

Roger Vidal

€4.65

Spread with vegetables and cheese. Suitable for flexitarians and vegetarians.